Directions of Use:
Saffron Preparation for Tea Making
1) Add 5 saffron threads into 50 ml hot water.
2) Steep for at least 15 minutes and ready to be served.
Saffron Extraction Preparation
1) Soak 5 saffron threads into 50 ml of hot water for at least 30 minutes. If possible, crush the saffron threads slightly to leach out the full color and flavor.
2)Then, saffron extraction including the soaked saffron threads can be added with the rest of the ingredients in cooking.
Note: It is not advisable to add whole Saffron directly into boiling water due to its flavor and color will not be fully released.