Solution: Natural Herbs for Diabetes Purposes: To help reduce diabetes disease Ingredients: Curcumae Aeruginosae Rhizoma (Kunyit Hitam), Phaleria Macrocarpa Fructus (Makutadewa), Androgaphidis Herba (Hempedu Bumi), Tinospora Caulis (Bratawali), Orthosiphonis Folium (Misai Kucing), Alstonia Cortex (Pokok Pulai) and Blume Folium (Sembung)
Recommendations: Avoid consuming sweets, high-carbohydrates foods and alcohol.
Direction of Use:
1. Place a teabag into cup of hot water.
2. Infuse the teabag for 20 minutes and it is ready to be served.
3. Drink a cup of herbal tea in the morning, afternoon and night everyday to maintain and improve your health.
Nett Weight = 30 grams
Total Weight = 49 grams